TD-RZ milk fat testing centrifuge
The milk centrifuge is the special instrument for the analysis of dairy. It is suitable for the measurement and analysis of fat including milk and dairy products after they are separated by Pap method and Gerber method.
Features & Advantages:
- Microcomputer control,Digital Display
- Frequency conversion motor drive ,Maintenance free
- RCF can be set up directly
- Stainless Chamber
- Automatic fault diagnosis,program operation
Specification
Max Speed | 3300r/min |
Max RCF | 1920g |
Max Capacity | 4x50ml Swing-out rotor |
Speed Accuracy | ±20r/min |
Timer Range | 1~99min |
Noise | ≤60dB(A) |
Power | AC 220V 50HZ 10A |
Dimension | 550x450x365(LxWxH)mm |
Weight | 40kg |